Ingredients
- 2 T Extra Virgin Olive Oil
- 2 C Hot Water
- 1 24 oz Jar Spaghetti Sauce
- 1 8 oz Jar Mushrooms (drained)
- 1 LB Browned Hamburger Meat
- 2 T Italian Seasoning
- 1 Full Package Whole Wheat Spaghetti Noodles (approx. 17 oz pkg)
Instructions
- Use the olive oil to grease your crock. Add all the ingredients except the Noodles. Mix well.
- Cover and set CrockPot on High for one hour.
- Break noodles in half, add to Crock, and try to cover them with the sauce mixture. Cover and let cook 1 hour or so, stirring occasionally (I stir every 15-20 minutes, replacing the lid, for the full hour).
- Depending on what brand of noodles I use, more water is sometimes needed. If you find your noodles need more water, add up to 2 or so Cups HOT(so you don't break your Crock) water between stirring (I do this in ½ cup increments).
- Serve with your favorite vegetable.
Recipe source: lifeshouldcostless
No comments:
Post a Comment